17 Breakfast Cereals That Were Discontinued for Health Reasons

Sharing is caring!

Breakfast cereals have been a staple for decades, offering a quick and convenient morning meal option. However, several popular cereal brands have been discontinued over the years due to concerns over their health impacts. Here are 18 breakfast cereals that are now discontinued due to their sugar content: 

This post may contain affiliate links meaning I get commissions for purchases made in this post. Read my disclosure policy here.

Kellogg’s Smorz

Photo Credit: Shutterstock.

 Kellogg’s Smorz, featuring chocolate-flavored graham cereal squares and marshmallows, was a favorite among many breakfast enthusiasts. However, concerns over the negative impact of excessive sugar consumption, particularly among children, led to its discontinuation.

Post Oreo O’s

Photo Credit: Shutterstock.

 Post Oreo O’s cereal offered a tantalizing blend of Oreo cookie flavor and crunchy cereal flakes, delighting consumers with its unique taste. Unfortunately, despite its popularity and loyal following, the cereal’s departure was inevitable as health-conscious consumers demanded more nutritious breakfast options. 

Quaker Oatmeal Squares Cereal

Photo Credit: Shutterstock.

 Quaker Oatmeal Squares Cereal initially positioned itself as a heart-healthy breakfast choice, leveraging the nutritional benefits of oats. However, its downfall came from its surprisingly high sugar and sodium levels, contradicting its health claims.

Kellogg’s Rice Krispies Treats Cereal

Photo Credit: Shutterstock.

 Kellogg’s Rice Krispies Treats Cereal offered the irresistible taste of the popular marshmallow treats in a convenient breakfast format. However, its high sugar content and lack of nutritional value raised concerns among health-conscious consumers and advocacy groups. Kellogg’s decision to remove Rice Krispies Treats Cereal from production signaled a broader industry trend towards reformulating products to meet evolving health standards.

Post Golden Crisp

Photo Credit: Shutterstock.

 This cereal, characterized by its sweetened puffed wheat flakes, enjoyed widespread popularity among cereal lovers. However, its downfall was inevitable due to its high sugar content and low nutritional value. 

Kellogg’s Corn Pops

Photo Credit: Shutterstock.

Kellogg’s Corn Pops, known for its sweet, corn-flavored taste and distinctive “popped” texture, was a breakfast staple for many. However, health concerns regarding excessive sugar consumption, particularly among children, prompted Kellogg’s to reevaluate its product offerings.

Quaker King Vitamin Cereal

Photo Credit: Shutterstock.

 Quaker King Vitamin Cereal positioned itself as a source of essential vitamins and minerals, aiming to appeal to health-conscious consumers. Despite its initial promise of delivering key nutrients, King Vitamin could not overcome concerns about its contribution to excessive sugar intake and was removed from the market. 

Kellogg’s Apple Jacks

Photo Credit: Shutterstock.

 Kellogg’s Apple Jacks, known for its fruity flavor profile featuring apple and cinnamon, was a beloved breakfast cereal for many. However, its high sugar content and lack of nutritional value led to its discontinuation.

General Mills Waffle Crisp

Photo Credit: Shutterstock.

 General Mills Waffle Crisp was celebrated for its delicious taste, reminiscent of freshly baked waffles. However, its high sugar and calorie content raised concerns about its nutritional value, ultimately leading to its discontinuation.

Post Waffle Crisp

Photo Credit: Shutterstock.

 This cereal was cherished for its delectable taste, evoking the flavors of homemade waffles. Despite its popularity, concerns over the health implications of consuming such sugary cereals, particularly regarding childhood obesity, led to its removal from store shelves.

Kellogg’s Honey Smacks

Photo Credit: Shutterstock.

 This sweetened puffed wheat cereal was once a beloved breakfast choice. However, its high sugar content and links to foodborne illness outbreaks led to its discontinuation. 

General Mills Trix

Photo Credit: Shutterstock.

General Mills Trix cereal, known for its colorful, fruit-flavored pieces, was a childhood favorite for many. Despite its iconic status, Trix could not withstand increasing scrutiny over its contribution to poor dietary habits, particularly among children.

Quaker Cap’n Crunch’s Oops! All Berries

Photo Credit: Shutterstock.

 Quaker Cap’n Crunch’s Oops! All Berries cereal, featuring exclusively berry-flavored pieces, was a unique offering in the breakfast aisle. Despite its novelty and popularity among consumers, concerns over the health implications of consuming such sugary cereals led to its removal from store shelves. 

Kellogg’s Cocoa Krispies

Photo Credit: Shutterstock.

 Kellogg’s Cocoa Krispies cereal boasts a rich chocolate flavor and is a beloved breakfast choice for chocolate enthusiasts. Despite its popularity, particularly among children, concerns over the health implications of consuming such sugary cereals prompted Kellogg’s to reevaluate its product offerings.

Post Alpha-Bits

Photo Credit: Shutterstock.

 Post Alpha-Bits cereal, featuring letter-shaped pieces, was a playful and educational breakfast option many enjoy. Despite its appeal to children and parents alike, concerns over the health implications of consuming such sugary cereals prompted Post to remove Alpha-Bits from production.

General Mills Boo Berry

Photo Credit: Shutterstock.

 General Mills Boo Berry cereal, featuring ghost-shaped marshmallows, was a seasonal favorite among cereal enthusiasts. However, its high sugar content and lack of nutritional value prompted its discontinuation.

Kellogg’s Froot Loops Marshmallows

Photo Credit: Shutterstock.

 Kellogg’s Froot Loops Marshmallows cereal, a variation of the classic Froot Loops with added marshmallow pieces, was a sweet and colorful breakfast option. However, its high sugar content and the consequent health implications led to its removal.

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *